caviar, sorrel, cucumber
soy, vegetables, coriander
burnt cauliflower, walnuts, golden raisins, pimpinella
strawberry, rhubarb, chamomile
chicken dumplings, wild garlic
vegetables, smoked duck breast
quinoa, red pepper, raspberry, wild tarragon
ROSSINI: 20 600.- | CAFE DE PARIS: 18 600.- | SURF & TURF: 20 600.-
steamed dumplings, cucumber salad
celeriac, Granny Smith, bergamot
Piedmont hazelnuts, mushrooms, miso
corn, mango, chili
rhubarb, raspberries, lemon verbena
apricots, yellow beets, dill
green peas, asparagus, elderberry
potato gratin, forest fruits, greens
othello, blueberries, lilac
strawberries, sour cream, lemon balm
1055 Budapest, Bajcsy-Zsilinszky út 78.
Business lunch: 12:00-15:00
A'la carte: 18:00-22:00
CANCELLATION OF A RESERVATION
If you are unable to attend at the time you have booked, please let us know on one of our contact details so that we can make an alternative reservation for another guest. Thank you!
The entrance to St. Andrea Restaurant is located at the corner of Eiffel Palace, Bajcsy-Zsilinszky út 78. and Stollár Béla utca. Parking is available in the surrounding streets. Our colleagues will be happy to assist you with calling a driver service and ordering a taxi on your way out.
Our restaurant is non-smoking according to current legislation. Smoking is allowed at the public ashtrays on the side of the restaurant on Stollár Béla Street.
We kindly ask our guests to try to arrange childcare for their children under 12 years of age for the duration of their stay, thus facilitating their own and our other guests' undisturbed relaxation.
Please do not bring your pets with you during your stay, as our restaurant is not suitable for pets.
Nyéki Property Kft. 1055 Budapest, Bajcsy Zsilinszky út 78.,
Tax number: 11728298-2-41, Company registration number: 01-09-931979
Restaurant Manager: Miklós Lizsicsár,
Chef: Endre Kollár